But What Are They Eating in Jamaica?

Friday, November 14, 2014




 Today, I'm visiting a blog with a difference. I'll be sending time at But What Are They Eating? which is a blog with a difference. 

My host, Shelley Workinger, has given me the opportunity to share some menu items from Jamaica that are mentioned in the book saving Sam.

Do join us as we talk about Otaheite apples, corn meal porridge and what all of that has to do with the Jamaican culture.


I hope to see you there! 

3 comments:

Don't be shy. I'd love to hear what you think.